Abanywa amaboko mashya asukuye bareba hasi kubanywa amatwi amanitse, abanywa amatwi amanitse bareba hasi muburyo bwabataliyani, naho abanywa igitaliyani bareba hasi mukanya.Kubantu benshi, birakenewe kunywa igikombe cyamaboko mashya.Tutibagiwe nigihe nubutunzi bwamafaranga, tekinoroji yonyine irahagije kugirango ukoreshe amaboko asya vuba kugirango ukore inkono y'amazi.Inyungu ntabwo ikwiye igihombo.Igihe cyose ibitekerezo bitanyerera, hariho ibisubizo byinshi kuruta ingorane.Mu bucuruzi bwa kawa, isura yamatwi yamanitse irangwa ninshuti kubantu bafite imiterere idahwitse.
gutonyangaikawantikeneye kuba hasi, nta gusya;nta gikombe cyo kuyungurura, impapuro zungurura, nibindi.;ingano yifu kumufuka irashizweho (8-12g), nta mpamvu yo gupima ibishyimbo, umufuka umwe kumukombe.Urashobora kubona uburyohe butandukanye.Mubisanzwe, uburemere bwumufuka waikawani 100g cyangwa 227g, kandi ikozwe mubikombe 8-20.Igishushanyo cyumufuka ufite igikombe kumatwi bituma bishoboka ko ibishyimbo bya kawa "bigenda".
Ariko icyanenzwe nuburyo bwo gukomeza gushya kwakumanika ikawa?SCA isaba ikawa yubutaka bushya kuryoha muminota 15.Ubuzima bwinzira yamatwi yamanitse nyuma yo gusya byongerewe umwaka umwe.Ni kangahe uburyohe bwa kawa buzagumaho nyuma y'amezi make n'umwaka umwe?Mubyukuri, amatwi amanitse nayo yatekerezaga ko ari ngombwa kubungabungwa mugitangira ryabo.Kubwibyo, umufuka winyuma wamatwi amanitse wuzuyemo azote kugirango ukomeze kuba mushya, birinda okiside nubushuhe.Ubu buryo kandi bwabaye bumwe mu buryo bwo kugurisha icyayi gishyushye X-can.
Ikawa nshuti zanyoye amatwi amanitse zigomba kuba zarabyiboneye.Nyuma y'amezi make yo kubika, gutakaza uburyohe bwumufuka wamatwi wifunze neza ntabwo bigaragara.Mubyukuri, ibishyimbo bya kawa bishya bifite byinshi bisabwa muburyo bwo kubika.Nubwo byabitswe neza, igihe cyiza cyumufuka wibishyimbo cya kawa ntigomba kurenza amezi 2 ashoboka.Muyandi magambo, niba utariziziwe nikawa, ugomba kunywa ibikombe binini buri munsi, amatwi arakwiriye!Ikawa yamanitse kumatwi iraryoshye mugihe uyikoze gusa?Ibyo birashobora kuba amahirwe gusa!Ndetse n'amatwi, hari ibintu bimwe na bimwe by'ibanze bigomba kwitabwaho, nk'ikigereranyo cy'ifu n'amazi, igihe cyo guteka, n'umuvuduko wo koga, ukazirikana ibyo bisobanuro, kugirango unywe neza ugereranije ikawa.
Ibikurikira nuburyo busanzwe bukoreshwa muburyo bukomoka kumibare yubushakashatsi nabakunzi ba kawa.
Gutegura ibikoresho:
1.Ibikombe birenga 300ml: Amazi ya kawa yakuwe mu gikombe cyamatwi amanitse agera kuri 140ml-180ml, ariko mu rwego rwo kwirinda ko umufuka wamatwi umanika udashyirwa mumazi ya kawa mugihe cyo kuyakuramo, kugirango ukomeze a igipimo cyo kuyungurura kimwe, ingano yigikombe igomba kuba Hitamo ibirenga 300ml.
2.Amazi, amazi meza cyangwa amazi yimisozi azakora, ukurikije imiterere yawe.
3. Koresha isafuriya yo gusuka intoki inkono ifite umunwa muto n'umunwa muremure.Kumatwi amanitse atigeze ageragezwa, urashobora kubanza kugerageza ukoresheje igipimo cya 1:18 cyifu namazi, hanyuma ugahindura ibintu bito ukurikije uburyohe bwawe bwite kugirango ubone uburyohe bukwiye.
Intambwe zo guteka:
1. Fungura umufuka winyuma, kura umurongo wa kashe kumufuka wimbere wamatwi amanitse, hanyuma fungura amatwi kumpande zombi kugirango umanike ku gikombe.
2.Amazi ashyushye kugeza kuri dogere 90.(Mubisanzwe, isafuriya yo gukora icyayi igenzura ubushyuhe bwamazi, reka rero tuyitoze kunywa icyayi munzira)
3.Umushinga wambere wamazi: suka amazi ashyushye mumatwi amanitse kugeza yuzuye ifu yikawa, hanyuma utegereze amasegonda 20.(Hafi ya 20ml y'amazi yatewe muri iki gihe)
4.Ishinge rya kabiri ryamazi: shyiramo amazi ashyushye mumatwi amanitse kugeza murwego rwa 1cm kuva kumunwa wumufuka, hanyuma utegereze ko kuyungurura byose birangira.(Muri iki gihe, 100ml y'amazi yatewe inshinge)
5.Ishinge rya gatatu ryamazi: suka amazi ashyushye mumatwi amanitse kugeza murwego rwa cm 1 uvuye kumunwa wumufuka, hanyuma utegereze ko filteri yose irangira.(Igiteranyo cyo gutera amazi yose hamwe ni 180ml, muriki gihe igihe cyose cyo gutera amazi ni hafi umunota umwe nigice).Niba ushaka kubyibuha, urashobora kumanura uburebure bwa gatatu bwo gutera amazi kugeza kuri 1.5-2cm yumunwa wumufuka.Twabibutsa ko amazi atemba agomba guhorana mugihe cyose cyo gutera amazi, ukoresheje urujya n'uruza rw'amazi hamwe no kuzenguruka kuva imbere kugeza hanze.Umaze kuvuga ibyo, urakeka, ikawa igiye kugurishwa!100% Arabica yatetse vuba ku ya 1 Werurwe.Gishya, kiryoshye, kandi gikomeye, kiza kimwe?
Igihe cyoherejwe: Nyakanga-26-2021